seki_santoku_persp

Seki Line

The Seki chefs knives are hand-forged, razor sharp and beautiful to see because of the unique pattern on the blade.

Read more

Gifu Line

The handmade Gifu chef’s knives are a feast for the eye. The combination of the shiny blade and sharp cutting edge provide the ultimate cooking experience.

Read more
gifu_santoku_onion
accessories

Accessories

To enjoy your Japanese knife for a long time  maintenance is important. With the grindstone you keep your knife sharp. The wooden saya cover prevents damage.

Read more

Beautiful handmade knives

Watch how each knife is hand-crafted with technical excellence and exceptional attention to detail.

 

Watch video

column_sharp-300x168
column_blacksmith-300x168
column_handmade-300x168

Razor Sharp

All the Nipponblades knives are made ​​of hard steel. They can be sharpened among a very sharp angle. The knives are manually sharpened before they are sent to the customer. You can experience the result in the ease of cutting.

Read more

Crafted by Master Blacksmiths

All Nipponblades are crafted by  authorized Japanese Master Blacksmiths who won different awards for their expertise and contribution to the Japanese Culture. Anryu san strives every day to make better knives.

Read more

Handforged

All Japanese chefs knives from Nipponblades are handmade. The master blacksmith ‘Hiroshi Katou’ has made all the blades of the Gifu line. The Seki line knives are manufactured by blacksmith Katsushige Anryu.

Read more

Our customers are very enthusiastic

  • "My knife pleases me well, it's a good knife, and maybe I will buy a second one in the future. It feels good in the hand and is extremely sharp. "
    A. van trier from Zoetermeer
  • "The knife was a birthday gift for my husband and perfectly delivered by you on the correct day. It is truly a gift when you see the package. I've already let your brother know that I appreciate your personal approach and service. I hope when you grow bigger you can continue to provide this personal approach. A breath of fresh air !! "
    Anja from Zeist
  • "I use the Santoku knife for cutting vegetables and meat. The knife is handy and sharp! Recently I also own the Petty knife. A blade that is ideal for smaller jobs such as cutting herbs and small vegetables. Nipponblades knives are ideal! "
    Ina from Lochem
  • "I often use the knife to cut delicate dishes (with an ordinary knife you crush the ingredients. (with a really sharp knife this will not happen)."
  • "We are enthusiastic about the knife, a great purchase."
    Tom from Oss
  • "I am very pleased with the knife, it's sharp, well balanced and fits perfectly in the hand. My husband imagines himself as half a samurai when he may use it (and I do say 'may use' because he must first ask my permission;)) "
    Els from Itegem

Free delivery

You do not have to pay for delivery when you buy a Nipponblades product.

Money back guarantee

Are you not happy with your knife, let us know, we will transfer the money back to your account.

Safe payment

We make use of the safest payment methods. Choose the method that works the best for you.