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Seki Line

The Seki chefs knives are hand-forged, razor sharp and beautiful to see because of the unique pattern on the blade.

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Gifu Line

The handmade Gifu chef’s knives are a feast for the eye. The combination of the shiny blade and sharp cutting edge provide the ultimate cooking experience.

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accessories

Accessories

To enjoy your Japanese knife for a long time  maintenance is important. With the grindstone you keep your knife sharp. The wooden saya cover prevents damage.

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Beautiful handmade knives

Watch how each knife is hand-crafted with technical excellence and exceptional attention to detail.

 

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Razor Sharp

All the Nipponblades knives are made ​​of hard steel. They can be sharpened among a very sharp angle. The knives are manually sharpened before they are sent to the customer. You can experience the result in the ease of cutting.

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Crafted by Master Blacksmiths

All Nipponblades are crafted by  authorized Japanese Master Blacksmiths who won different awards for their expertise and contribution to the Japanese Culture. Anryu san strives every day to make better knives.

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Handforged

All Japanese chefs knives from Nipponblades are handmade. The master blacksmith ‘Hiroshi Katou’ has made all the blades of the Gifu line. The Seki line knives are manufactured by blacksmith Katsushige Anryu.

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Our customers are very enthusiastic

  • "I am very pleased with the nipponblade knife. It's a huge difference with all my other quality knives. I will definitely buy more than this one. These are definitely the best kitchen knives out there."
    Wim from Gullegum
  • "The knife glides through the different textures of a cooled frittata. It cuts a rather limp onion in gossamer rings. Without any pressure it makes a diamond pattern in the skin of a fish. It would be suitable as a tool of a sculptor, for sculptures of ice, butter or old cucumber, it does not matter. I'm a fan. "
    Marijke from Amsterdam
  • "I think it's a very nice knife: light, so you can cut delicately, and very sharp. Great comfort! "
    Peter from Naarden
  • "I gave the knife as a birthday gift to my husband. He is a martial arts teacher with Japanese swords. He is used to the sharpness of Japanese swords and knives, but this surpassed everything! He is particularly pleased with the fact that he can cut all the ingredients paper thin."
    Kitty from Beuningen
  • "I have used a lot of chefknives as an amateur chef. But I never experienced such quality as the Santoku knife of Nipponblades. The sharpness and precision amaze and delight me every time I use it. Actually I can throw away the rest of my chef's knives, because I never use them. The knife is beautifully packaged, what makes it look very authentic."
    Leander from Arnhem
  • "The knife is fantastic! It is the first knife I have bought and I could not have choose a nicer, better and fabuleuzer knife. It was a big bite out of my student budget, but it was certainly worth it. I hope you have a lot of sales, but not too much because my knife must remain somewhat exclusive, hahaha! "
    Julia from South Horn

Free delivery

You do not have to pay for delivery when you buy a Nipponblades product.

Money back guarantee

Are you not happy with your knife, let us know, we will transfer the money back to your account.

Safe payment

We make use of the safest payment methods. Choose the method that works the best for you.